Oops! Tidy Up level guide
Oops! Tidy Up Super Shopping Center Levels 1-3 Walkthrough
Super Shopping Center spans three stages: build a street-facing food shop beside two parked cars, stock a full supermarket with chilled islands and checkout lanes, and complete an upper-floor fashion department with fitting rooms and an exterior elevator.
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How to Solve Oops! Tidy Up Level 16 — Full Solution
- Stage 1: Fit the blue-tinted glass street wall and entrance, then park the yellow utility vehicle and orange car on the grass-edged pad outside.
- Stage 1: Install the long front service counter, rear sink cabinets, left shelving, tall cream cupboard, and narrow side display.
- Stage 1: Add the counter appliances, trays, cups, bottles, food boxes, wall sign, stools, balloons, hedge, and two shop workers.
- Stage 1: Attach the curved glass vestibule at the street edge and confirm the first clear card.
- Stage 2: Span the rear and right walls with yellow shelving, then place both low refrigerated food islands in front.
- Stage 2: Build the lower checkout run with turquoise counters, produce cases, register stations, and yellow-blue lane barriers.
- Stage 2: Stock packaged food and drinks on the wall shelves, fill the chilled islands, and place bread and produce in their dedicated displays.
- Stage 2: Add the central aisle table, scale, shopping baskets, red entry barrier, register screens, and hanging aisle signs.
- Stage 2: Place the cashiers behind the lower registers and shoppers beside the refrigerated islands, then clear the market.
- Stage 3: Build the rear fitting-room bays, wall benches, pink and blue display cabinets, and two front wooden clothes rails.
- Stage 3: Hang dresses, shirts, and coats in the rear niches and front rails, then fold garments and cushions onto benches and cabinets.
- Stage 3: Place bags, shoes, mirrors, plants, wall lights, and the sales clerk around the apparel displays.
- Stage 3: Add the front glass balcony rail and tall exterior elevator on the right to complete Super Shopping Center.
Colors in this level:
Citrus yellow, Mint green, Powder pink
Common Mistakes to Avoid
- Filling the Stage 1 counter before its glass façade, cabinets, and curved entrance are settled.
- Dropping Stage 2 products on the nearest yellow shelf instead of separating chilled goods, produce, bread, and checkout merchandise.
- Treating the Stage 3 glass railing or elevator as an early fixture and obscuring the clothes rails and floor displays.
Quick Tips for Oops! Tidy Up Level 16 (quick clues)
- Complete the Stage 1 shop structure before countertop food and glass pieces hide its edges.
- In Stage 2, match products to the rear shelves, chilled islands, central table, or checkout displays by fixture position.
- Keep Stage 3 clothes on their rails and niches; save the balcony glass and right-side elevator for the building finish.
Board notes 5 details
- Layout
- Stage 1 combines a glass-front food counter with two cars and a curved street entrance. Stage 2 packs yellow wall shelves, two refrigerated islands, and turquoise checkout counters into a rectangular market. Stage 3 places fitting rooms, wall displays, benches, and two clothes rails beneath a glass roof.
- Goal
- Finish every exterior and food-shop fixture, stock the supermarket's shelves, islands, produce cases, and checkout run, then furnish the upstairs apparel floor through its glass balcony and elevator.
- Opening
- Stage 1: set the glass wall, vehicles, counter, and cabinets first. Stage 2: install wall shelves, chilled islands, and checkout counters before products. Stage 3: build fitting rooms, benches, display cabinets, and clothes rails before garments.
- Danger Zone
- The food shop's glass overlaps the counter, supermarket packages divide among several similar fixtures, and Stage 3 garments split between rear niches and front rails while the glass railing and elevator use separate late anchors.
- Mechanics
- This chapter constructs one shopping complex from street level upward: an exterior food shop leads to a dense stocking floor, then vertical architecture finishes the clothing department.
Frequently Asked Questions
What should I place first in Super Shopping Center Stage 1?
Start with the blue glass street wall, two parked cars, front service counter, rear cabinets, and tall cupboard before adding food and décor.
How do I organize the supermarket in Stage 2?
Use the rear and right shelves for packaged goods, the two low islands for chilled food, and the turquoise lower run for produce and checkout equipment.
When do the balcony rail and elevator belong in Stage 3?
Add them after the fitting rooms, benches, clothes rails, garments, handbags, shoes, folded clothes, and jewelry displays have fixed the upper-floor layout.