Tidy Puzzle level guide
Tidy Puzzle Level 15 Walkthrough
Clear the smoking grill by sorting potato wedges, patties, flower-edged slices, bacon, ribs, shrimp, and green-flecked ovals onto three matching serving plates.
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How to Solve Tidy Puzzle Level 15 — Full Solution
- Move both oval green-flecked slices from the grill to the lower-center plate.
- Add every curved pink shrimp to that same lower-center plate.
- Transfer all potato wedges, round brown patties, and yellow flower-edged slices to the upper-left plate.
- Move each wide bacon or pork-belly strip to the upper-right plate.
- Add the narrow bone-in rib pieces to the upper-right meat plate.
- Clear the final small item from the grill; the empty slats and three grouped servings trigger `YOU GOT IT!!!`.
Colors in this level:
Pink, Yellow, Brown, Green
Common Mistakes to Avoid
- Do not place the curved shrimp on the upper-right meat plate; they share the lower-center plate with the green-flecked slices.
- Do not mix the straight bacon and bone-in ribs into the upper-left snack plate.
- Do not stop when smoke fades around the larger cuts; inspect the center for the last round brown patty.
Quick Tips for Tidy Puzzle Level 15 (spoiler-free)
- Classify by shape before dragging rather than by the item's starting position.
- Keep curved shrimp with the green-flecked oval slices on the lower plate.
- Scan the center grill slats for the final small patty.
Board notes 5 details
- Layout
- A smoking tabletop grill holds potato wedges, round brown patties, yellow flower-edged slices, wide bacon strips, narrow bone-in ribs, curved pink shrimp, and oval green-flecked slices. Three pink plates wait below, with chopsticks at lower right and two sauce wells at lower left.
- Goal
- Group wedges, patties, and yellow slices on the upper-left plate; bacon and ribs on the upper-right plate; and green-flecked ovals plus shrimp on the lower-center plate, leaving the grill empty before `YOU GOT IT!!!`.
- Opening
- Drag an oval green-flecked slice from the upper grill to the lower-center plate, send the potato wedges to the upper-left plate, and move the first wide bacon strip to the upper-right plate.
- Danger Zone
- The two meat families use different destinations: curved pink shrimp belong on the lower-center plate, while straight bacon and bone-in ribs go upper right. A small round patty near the grill center is easy to overlook after the larger food is removed.
- Mechanics
- Each cooked item is dragged from the hot grill to one of three food-family plates. Correct placements accumulate as visible servings, and completion requires both the grouped plates and completely empty grill slats.
Frequently Asked Questions
What goes on the lower-center plate in Level 15?
Place the oval green-flecked slices and all curved pink shrimp on the lower-center plate.
Where do the bacon and ribs go?
Both straight meat groups belong on the upper-right plate.
Why has the level not finished after filling the plates?
A small item may remain on the grill; every slat must be clear before `YOU GOT IT!!!` appears.